Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition
Molecular characterization of lipopolysaccharide binding to human α-1-acid glycoprotein
- Albert, Benjamin B., Vickers, Mark H., Cutfield, Wayne S., Gray, Clint, Reynolds, Clare M., Segovia, Stephanie A., Derraik, José G. B., Lewandowski, Paul A., Garg, Manohar L., Cameron-Smith, David, Hofman, Paul L.
Plasma apolipoproteins and physical and cognitive health in very old individuals
- Muenchhoff, Julia, Song, Fei, Theobald, Adam, Kirchner-Adelhardt, Susanne, Kwok, John B., Richmond, Robyn L., McEvoy, Mark, Attia, John, Schofield, Peter W., Brodaty, Henry, Sachdev, Perminder S., Poljak, Anne, Crawford, John D., Mather, Karen A., Kochan, Nicole A., Yang, Zixuan, Trollor, Julian N., Reppermund, Simone, Maston, Kate
Plasma n-3 polyunsaturated fatty acids are negatively associated with obesity
Reference intervals for non-fasting CVD lipids and inflammation markers in pregnant Indigenous Australian women
Sustainable production of biomass and biodiesel by acclimation of non-acidophilic microalgae to acidic conditions
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