Antioxidant therapies for neurodegenerative diseases: mechanisms, current trends, and perspectives
Antioxidant-rich dietary intervention for improving asthma control in pregnancies complicated by asthma: study protocol for a randomized controlled trial
Clinical and biochemical correlates of serum L-ergothioneine concentrations in community-dwelling middle-aged and older adults
Dietary interventions in asthma
Effects of different drying processes on the physicochemical and antioxidant properties of gac fruit powder
Effects of fruit and vegetable consumption on inflammatory biomarkers and immune cell populations: a systematic literature review and meta-analysis
Enhancing the total phenolic content and antioxidants of lemon pomace aqueous extracts by applying UV-C irradiation to the dried powder
Are you sure you would like to clear your session, including search history and login status?