Do older Chinese people's diets meet the Chinese food pagoda guidelines? Results from the China Health and Nutrition Survey 2009
The impact of nutrition education with and without a school garden on knowledge, vegetable intake and preferences and quality of school life among primary-school students
Adaptation, acceptability and feasibility of a short food survey to assess the dietary intake of children during attendance at childcare
Nutrition in the first 500 days of life
Diet and pregnancy status in Australian women
Listeria monocytogenes and diet during pregnancy; balancing nutrient intake adequacy v. adverse pregnancy outcomes
Availability of food and beverage items on school canteen menus and association with items purchased by children of primary-school age
- Clinton-McHarg, Tara, Janssen, Lisa, Lecathelinais, Christophe, Wolfenden, Luke, Delaney, Tessa, Reilly, Kathryn, Regan, Tim, Nathan, Nicole, Wiggers, John, Yoong, Sze Lin, Wyse, Rebecca, Grady, Alice
Diet quality: what is it and does it matter?
Dietary assessment toolkits: an overview
Improving the implementation of nutrition guidelines in childcare centres improves child dietary intake: findings of a randomised trial of an implementation intervention
A cross-sectional study of the nutritional quality of student canteen purchases from New South Wales primary-school canteens
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