Optimizing engagement in an online dietary intervention for depression (My Food & Mood version 3.0): cohort study
Variation in the prevalence of depression and patterns of association, sociodemographic and lifestyle factors in community-dwelling older adults in six low- and middle-income countries
Diet quality, dietary inflammatory index and body mass index as predictors of response to adjunctive N-acetylcysteine and mitochondrial agents in adults with bipolar disorder: a sub-study of a randomised placebo-controlled trial
- Ashton, Melanie M., Dean, Olivia M., Hopwood, Malcolm, Faye-Chauhan, Keshav, Kim, Yesul, Dash, Sarah R., Jacka, Felice N., Shivappa, Nitin, Hebert, James R., Turner, Alyna, Marx, Wolfgang, Mohebbi, Mohammadreza, Berk, Michael, Malhi, Gin S., Ng, Chee H., Cotton, Sue M., Dodd, Seetal, Sarris, Jerome
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