Increased exposure to community-based education and 'below the line' social marketing results in increased fruit and vegetable consumption
Glasson, Colleen, Chapman, Kathy, Wilson, Tamara, Gander, Kristi, Hughes, Clare, Hudson, Nayerra, James, Erica
Reaching the hard-to-reach: a systematic review of strategies for improving health and medical research with socially disadvantaged groups
Bonevski, Billie, Randell, Madeleine, Paul, Chris, Chapman, Kathy, Twyman, Laura, Bryant, Jamie, Brozek, Irena, Hughes, Clare
The effect of energy and traffic light labelling on parent and child fast food selection: a randomised controlled trial
Dodds, Pennie, Wolfenden, Luke, Chapman, Kathy, Wellard, Lyndal, Hughes, Clare, Wiggers, John
Who is responsible for selecting children's fast food meals, and what impact does this have on energy content of the selected meals?
Wellard, Lyndal, Chapman, Kathy, Wolfenden, Luke, Dodds, Pennie, Hughes, Clare, Wiggers, John
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