Diet quality, measured by fruit and vegetable intake, predicts weight change in young women.
Traditional methods v. new technologies – dilemmas for dietary assessment in large-scale nutrition surveys and studies: a report following an international panel discussion at the 9th International Conference on Diet and Activity Methods (ICDAM9), Brisbane, 3 September 2015
A cohort of Indigenous Australian women and their children through pregnancy and beyond: the Gomeroi gaaynggal study
The international food unit: a new measurement aid that can improve portion size estimation
A comparative validation of a child food frequency questionnaire using red blood cell membrane fatty acids
The impact of a child obesity treatment intervention on parent child-feeding practices
- Golley, R. K., Bell, L. K., Collins, C. E., Truby, H., Flood, V. M., Burrows, T., Hendrie, G. A., Rangan, A. M., Spence, A., McNaughton, S. A., Carpenter, L., Allman-Farinelli, M., de Silva, A., Gill, T.
Changes to dietary intake during a 12-week commercial web-based weight loss program : a randomized controlled trial
The obesity phenotype in children with asthma
Diet-induced weight loss in obese children with asthma: a randomized controlled trial
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