Your selections:
Interaction of exogenous hydrogen sulphide and ethylene on senescence of green leafy vegetables
- Al Ubeed, H. M. S., Wills, R. B. H., Bowyer, M. C., Vuong, Q. V., Golding, J. B.
Inhibition of postharvest senescence of green leafy vegetables by exogenous D-cysteine and L-cysteine as precursors of hydrogen sulphide
- Al Ubeed, H. M. S., Wills, R. B. H., Bowyer, M. C., Golding, J. B.
Effects of hydrogen sulphide, nitric oxide and ethylene on postharvest deterioration of pak choy
- Al Ubeed, H. M. S., Wills, R. B. H., Bowyer, M. C., Vuong, Q. V., Golding, J. B.
Phytochemical, antibacterial and antifungal properties of an aqueous extract of Eucalyptus microcorys leaves
- Bhuyan, D. J., Vuong, Q. V., Chalmers, A. C., Bowyer, M. C., van Altena, I. A., Scarlett, C. J.
- Bowyer, M. C., Wills, R. B., Badiyan, D., Ku, V. V. V.
- Nguyen, Van Tang, Van Vuong, Quan, Bowyer, M. C., Van Altena, I. A., Scarlett, C. J.
Effect of UV-C irradiation on sprouting of potatoes in storage
- Pristijono, P., Bowyer, M. C., Scarlett, C. J., Vuong, Q. V., Stathopoulos, C. E., Golding, J. B.
- Pristijono, Penta, Bowyer, M. C., Scarlett, C. J., Vuong, Q. V., Stathopoulos, C. E., Golding, J. B.
- Sohail, Muhammad, Wills, R. B. H., Bowyer, M. C., Pristijono, Penta
- Thakur, R., Pristijono, P., Golding, J. B., Stathopoulos, C. E., Scarlett, C. J., Bowyer, M. C., Singh, S. P., Vuong, Q. V.
Fruit-derived phenolic compounds and pancreatic cancer: perspectives from Australian native fruits
- Vuong, Q. V., Hirun, S., Phillips, P. A., Chuen, T. L. K., Bowyer, M. C., Goldsmith, C. D., Scarlett, C. J.
- Wills, R. B. H., Soegiarto, L., Bowyer, M. C.
Potentiometric determination of acid dissociation constants of novel biaryl monomers
- Zayas, H. A., McCluskey, A., Bowyer, M. C., Holdsworth, C. I.
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