Association between plasma phospholipid omega-3 polyunsaturated fatty acids and type 2 diabetes is sex dependent: the hunter community study

- Abbott, Kylie A., Burrows, Tracy L., Thota, Rohith N., Alex, Anu, Acharya, Shamasunder, Attia, John, McEvoy, Mark, Garg, Manohar L.

Curcumin and/or omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance and blood lipids in individuals with high risk of type 2 diabetes: a randomised controlled trial

- Thota, Rohith N., Acharya, Shamasunder H., Garg, Manohar L.

Curcumin alleviates postprandial glycaemic response in healthy subjects: A cross-over, randomized controlled study

- Thota, Rohith N., Dias, Cintia B., Abbott, Kylie A., Acharya, Shamasunder H., Garg, Manohar L.

Curcumin and long-chain omega-3 polyunsaturated fatty acids: effects on glycaemic control and blood lipids

- Thota, Rohith N.

Science behind the cardio-metabolic benefits of omega-3 polyunsaturated fatty acids: biochemical effects vs. clinical outcomes

- Thota, Rohith N., Ferguson, Jessica J. A., Abbott, Kylie A., Dias, Cintia B., Garg, Manohar L.

InsuTAG: a novel physiologically relevant predictor for insulin resistance and metabolic syndrome

- Thota, Rohith N., Abbott, Kylie A., Ferguson, Jessica J. A., Veysey, Martin, Lucock, Mark, Niblett, Suzanne, King, Katrina, Garg, Manohar L.

Do v-3 PUFAs affect insulin resistance in a sex-specific manner? A systematic review and meta-analysis of randomized controlled trials

- Abbott, Kylie A., Burrows, Tracy L., Thota, Rohith N., Acharya, Shamasunder, Garg, Manohar L.