Process evaluation of the type 2 diabetes mellitus PULSE program randomized controlled trial: recruitment, engagement, and overall satisfaction
Efficacy of interventions that include diet, aerobic and resistance training components for type 2 diabetes prevention: a systematic review with meta-analysis
Characteristics of men classified at high-risk for type 2 diabetes mellitus using the AUSDRISK screening tool
The PULSE (Prevention Using LifeStyle Education) trial protocol: a randomised controlled trial of a Type 2 Diabetes Prevention programme for men.
Improving diet quality over nine-years is associated with less weight gain in mid-age Australian women: a cohort study
Cook-EdTM: a model for planning, implementing and evaluating cooking programs to improve diet and health
- Asher, Roberta C., Jakstas, Tammie, Collins, Clare E., Shrewsbury, Vanessa A., Wolfson, Julia A., Rose, Anna J., Bucher, Tamara, Lavelle, Fiona, Dean, Moira, Duncanson, Kerith, Innes, Beth, Burrows, Tracy
A brief tool to assess image-based dietary records and guide nutrition counselling among pregnant women: an evaluation
Validation of a smartphone image-based dietary assessment method for pregnant women
A scoping review of risk behaviour interventions in young men
Young adult males' motivators and perceived barriers towards eating healthily and being active: a qualitative study
Effectiveness of interventions and behaviour change techniques for improving dietary intake in young adults: a systematic review and meta-analysis of RCTs
Is skin coloration measured by reflectance spectroscopy related to intake of nutrient-dense foods? A cross-sectional evaluation in Australian young adults
Feasibility and preliminary efficacy of the ‘HEYMAN’ healthy lifestyle program for young men: a pilot randomised controlled trial
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