Higher omega-3 index is associated with increased insulin sensitivity and more favourable metabolic profile in middle-aged overweight men

- Albert, Benjamin B., Derraik, José G. B., Brennan, Christine M., Biggs, Janene B., Smith, Greg C., Garg, Manohar L., Cameron-Smith, David, Hofman, Paul L., Cutfield, Wayne S.

Supplementation with a blend of krill and salmon oil is associated with increased metabolic risk in overweight men

- Albert, Benjamin B., Derraik, José G. B., Brennan, Christine M., Biggs, Janene B., Garg, Manohar L., Cameron-Smith, David, Hofman, Paul L., Cutfield, Wayne S.

Fish oil supplements in New Zealand are highly oxidised and do not meet label content of n-3 PUFA

- Albert, Benjamin B., Derraik, José G. B., Cameron-Smith, David, Hofman, Paul L., Tumanov, Sergey, Villas-Boas, Silas G., Garg, Manohar L., Cutfield, Wayne S.

Oxidized fish oil in rat pregnancy causes high newborn mortality and increases maternal insulin resistance

- Albert, Benjamin B., Vickers, Mark H., Cutfield, Wayne S., Gray, Clint, Reynolds, Clare M., Segovia, Stephanie A., Derraik, José G. B., Lewandowski, Paul A., Garg, Manohar L., Cameron-Smith, David, Hofman, Paul L.

Marine oils: complex, confusing, confounded?

- Albert, Benjamin B., Cameron-Smith, David, Garg, Manohar L., Derraik, José G. B., Hofman, Paul L., Cutfield, Wayne S.

Fish oil supplementation to rats fed high-fat diet during pregnancy prevents development of impaired insulin sensitivity in male adult offspring

- Albert, Benjamin B., Vickers, Mark H., Gray, Clint, Reynolds, Clare M., Segovia, Stephanie A., Derraik, José G. B., Garg, Manohar L., Cameron-Smith, David, Hofman, Paul L., Cutfield, Wayne S.

No effect of a whey growth factor extract during resistance training on strength, body composition, or hypertrophic gene expression in resistance-trained young men

- Dale, Michael J., Coates, Alison M., Howe, Peter R. C., Tomkinson, Grant R., Haren, Matthew T., Brown, Andrew, Caldow, Marissa, Cameron-Smith, David, Buckley, Jonathan D.

Docosapentaenoic acid (22:5n-3): a review of its biological effects

- Kaur, Gunveen, Cameron-Smith, David, Garg, Manohar, Sinclair, Andrew J.

Short-term docosapentaenoic acid (22:5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats

- Kaur, Gunveen, Begg, Denovan P., Barr, Daniel, Garg, Manohar, Cameron-Smith, David, Sinclair, Andrew J.

Arachidonic acid supplementation modulates blood and skeletal muscle lipid profile with no effect on basal inflammation in resistance exercise trained men

- Markworth, James F., Mitchell, Cameron J., D'Souza, Randall F., Aasen, Kirsten M. M., Durainayagam, Brenan R., Mitchell, Sarah M., Chan, Alex H. C., Sinclair, Andrew J., Garg, Manohar, Cameron-Smith, David