Is higher consumption of animal flesh foods associated with better iron status among adults in developed countries? A systematic review
- Creator: Jackson, Jacklyn , Williams, Rebecca , McEvoy, Mark , MacDonald-Wicks, Lesley , Patterson, Amanda
- Resource Type: journal article
- Date: 2016
The effect of nutrition knowledge and dietary iron intake on iron status in young women
- Creator: Leonard, Alecia J. , Chalmers, Kerry A. , Collins, Clare E. , Patterson, Amanda J.
- Resource Type: journal article
- Date: 2014