Impact of exogenous arginine, cysteine and methionine on the postharvest senescence of six green leafy vegetables

- Sohail, Muhammad, Wills, Ron B. H., Bowyer, Michael C., Pristijono, Penta

Multiple Amino Acids Inhibit Postharvest Senescence of Broccoli

- Sohail, Muhammad, Wills, Ron Baden Howe, Bowyer, Michael C., Pristijono, Penta