Development of an objective measure of quality and commercial value of Japanese-styled green tea (Camellia L-sinensis): the Quality Index Tool
- Creator: Krahe, James C. , Krahe, Michelle A. , Roach, Paul D.
- Resource Type: journal article
- Date: 2018
Optimization of far-infrared vacuum drying conditions for Miang leaves (Camellia sinensis var. assamica) using response surface methodology
- Creator: Hirun, Sathira , Choi, Jeong-Hwa , Ayarungsaritkul, Jutatip , Pawsaut, Chonnipa , Sutthiwanjampa, Chanutchamon , Vuong, Quan V. , Chockchaisawasdee, Suwimol , Heo, Young-Ran , Scarlett, Christopher J.
- Resource Type: journal article
- Date: 2015
Preliminary study on the fortification of tofu with green tea catechins
- Creator: Vuong, Q. V. , Durel, M. , Roach, P. D. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2011