Allied Health Professionals' Views on the Use of 3D Food Printing to Improve the Mealtime Quality of Life for People With Dysphagia: Impact, Cost, Practicality, and Potential
- Creator: Smith, Rebecca , Bryant, Lucy , Hemsley, Bronwyn
- Resource Type: journal article
- Date: 2022
Allied health professionals' perceptions of interprofessional collaboration in primary health care: an integrative review
- Creator: Seaton, Jack , Jones, Anne , Johnston, Catherine , Francis, Karen
- Resource Type: journal article
- Date: 2021
Building capacity: opportunities for allied health in Australian palliative care
- Creator: Atkinson, Natasha , Mather, Mark , Clark, Katherine
- Resource Type: journal article
- Date: 2011