A systematic review of technology-based dietary intake assessment validation studies that include carotenoid biomarkers

- Burrows, Tracy L., Rollo, Megan E., Williams, Rebecca, Wood, Lisa G., Garg, Manohar L., Jensen, Megan, Collins, Clare E.

Comparison of Australian recommended food score (ARFS) and plasma carotenoid concentrations: a validation study in adults

- Ashton, Lee, Williams, Rebecca, Wood, Lisa, Schumacher, Tracy, Burrows, Tracy, Rollo, Megan, Pezdirc, Kristine, Callister, Robin, Collins, Clare

Effectiveness of interventions targeting health behaviors in University and College staff: a systematic review

- Plotnikoff, Ronald, Collins, Clare E., Williams, Rebecca, Germov, John, Callister, Robin

Effectiveness of interventions with a dietary component on weight loss maintenance: a systematic review

- Collins, Clare, Neve, Melinda, Morgan, Philip, Fletcher, Kate, Williams, Rebecca, Young, Myles, Callister, Robin

Is higher consumption of animal flesh foods associated with better iron status among adults in developed countries? A systematic review

- Jackson, Jacklyn, Williams, Rebecca, McEvoy, Mark, MacDonald-Wicks, Lesley, Patterson, Amanda

Plasma carotenoid levels as biomarkers of dietary carotenoid consumption: a systematic review of the validation studies

- Burrows, Tracy L., Williams, Rebecca, Rollo, Megan, Wood, Lisa, Garg, Manohar L., Jensen, Megan, Collins, Clare E.

The comparative validity of a brief diet screening tool for adults: the fruit and vegetable VAriety index (FAVVA)

- Ashton, Lee, Williams, Rebecca, Wood, Lisa, Schumacher, Tracy, Burrows, Tracy, Rollo, Megan, Pezdirc, Kristine, Callister, Robin, Collins, Clare E.