Docosapentaenoic acid (22:5n-3): a review of its biological effects
Kaur, Gunveen, Cameron-Smith, David, Garg, Manohar, Sinclair, Andrew J.
Short-term docosapentaenoic acid (22:5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats
Kaur, Gunveen, Begg, Denovan P., Barr, Daniel, Garg, Manohar, Cameron-Smith, David, Sinclair, Andrew J.
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