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First vintage: wine in colonial New South Wales
Adam Smith and faith in the transformative qualities of wine in colonial New South Wales
Resisting ages-old fixity as a factor in wine quality: colonial wine tours and Australia's early wine industry as a product of movement from place to place
Economic development of wine in New South Wales
Historical networking and knowledge sharing: wine making in the Hunter
'Bannelong sat down to dinner with Governor Phillip and drank his wine and coffee as usual': Aborigines and wine in early New South Wales
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